Integrative analyses of metabolome and transcriptome reveals metabolomic variations and candidate genes involved in sweet cherry (Prunus avium L.) fruit quality during development and ripening

• Haiying Yang,

  Roles Formal analysis, Software, Visualization, Writing – original draft

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Changping Tian,

  Roles Funding acquisition, Project administration, Resources

  Affiliation Cherry Research Department, Yantai Agricultural Science and Technology Institute, No.26, West Gangcheng Street, Yantai, 265500, China

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• Shujun Ji,

  Roles Data curation, Software

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Fengzhu Ni,

  Roles Formal analysis, Methodology

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Xinguang Fan,

  Roles Methodology

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Yanqing Yang,

  Roles Formal analysis, Methodology

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Chanchan Sun,

  Roles Formal analysis, Funding acquisition

  Affiliation Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Ministry of Education, Tianjin, 300457, China

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• Hansheng Gong,

  Roles Resources

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

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• Aidi Zhang

  Roles Conceptualization, Funding acquisition, Supervision, Writing – review & editing

  * E-mail: aidi2012@126.com

  Affiliation School of Food Engineering, Ludong University, Yantai, Shandong, 264025, PR China

  https://orcid.org/0000-0001-5100-1554

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