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Effects of different vegetable rotations on the rhizosphere bacterial community and tomato growth in a continuous tomato cropping substrate
- Li Jin,
- Jian Lyu,
- Ning Jin,
- Jianming Xie,
- Yue Wu,
- Guobin Zhang,
- Zhi Feng,
- Zhongqi Tang,
- Zeci Liu,
- Shilei Luo
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- Published: September 23, 2021
- https://doi.org/10.1371/journal.pone.0257432