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Oscillating dietary crude protein concentrations increase N retention of calves by affecting urea-N recycling and nitrogen metabolism of rumen bacteria and epithelium
- Ningning Zhang,
- Zhanwei Teng,
- Pengtao Li,
- Tong Fu,
- Hongxia Lian,
- Linfeng Wang,
- Tengyun Gao
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- Published: September 10, 2021
- https://doi.org/10.1371/journal.pone.0257417