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Changes in food pricing and availability on the Navajo Nation following a 2% tax on unhealthy foods: The Healthy Diné Nation Act of 2014
- Carmen George,
- Carolyn Bancroft,
- Shine Krystal Salt,
- Cameron S. Curley,
- Caleigh Curley,
- Hendrik Dirk de Heer,
- Del Yazzie,
- Regina Eddie,
- Ramona Antone-Nez,
- Sonya Sunhi Shin
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- Published: September 2, 2021
- https://doi.org/10.1371/journal.pone.0256683