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Transcriptomic analysis of a wild and a cultivated varieties of Capsicum annuum over fruit development and ripening
- Fernando G. Razo-Mendivil,
- Fernando Hernandez-Godínez,
- Corina Hayano-Kanashiro,
- Octavio Martínez
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- Published: August 24, 2021
- https://doi.org/10.1371/journal.pone.0256319