Adult diet in England: Where is more support needed to achieve dietary recommendations?

Dianna M. Smith; Christina Vogel; Monique Campbell; Nisreen Alwan; Graham Moon

doi:10.1371/journal.pone.0252877

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Open Access

Peer-reviewed

Research Article

Adult diet in England: Where is more support needed to achieve dietary recommendations?

Dianna M. Smith ,

Roles Conceptualization, Investigation, Writing – original draft, Writing – review & editing

* E-mail: d.m.smith@soton.ac.uk

Affiliations Geography & Environmental Science, University of Southampton, Southampton, United Kingdom, NIHR Applied Research Collaboration (ARC) Wessex, Southampton, United Kingdom

https://orcid.org/0000-0002-0650-6606

⨯
Christina Vogel,

Roles Conceptualization, Investigation, Writing – review & editing

Affiliations NIHR Applied Research Collaboration (ARC) Wessex, Southampton, United Kingdom, MRC Lifecourse Epidemiology Unit, University of Southampton, Southampton, United Kingdom, NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, United Kingdom
⨯
Monique Campbell,

Roles Investigation, Visualization, Writing – review & editing

Affiliation Geography & Environmental Science, University of Southampton, Southampton, United Kingdom
⨯
Nisreen Alwan,

Roles Conceptualization, Investigation, Writing – review & editing

Affiliations NIHR Applied Research Collaboration (ARC) Wessex, Southampton, United Kingdom, NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust, Southampton, United Kingdom, School of Primary Care, Population Sciences and Medical Education, University of Southampton, Southampton, United Kingdom

https://orcid.org/0000-0002-4134-8463

⨯
Graham Moon

Roles Investigation, Writing – review & editing

Affiliation Geography & Environmental Science, University of Southampton, Southampton, United Kingdom
⨯

Adult diet in England: Where is more support needed to achieve dietary recommendations?

Dianna M. Smith,
Christina Vogel,
Monique Campbell,
Nisreen Alwan,
Graham Moon

Published: June 23, 2021
https://doi.org/10.1371/journal.pone.0252877

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Food
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England
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