Effects of “fresh mechanically deboned meat” inclusion on nutritional value, palatability, shelf-life microbiological risk and digestibility in dry dog food

• Giorgia Meineri,

  Roles Conceptualization, Funding acquisition, Validation

  Affiliation Department of Veterinary Sciences, University of Turin, Grugliasco, Italy

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• Alessia Candellone ,

  Roles Data curation, Writing – original draft, Writing – review & editing

  * E-mail: alessia.candellone@unito.it

  Affiliation Department of Veterinary Sciences, University of Turin, Grugliasco, Italy

  https://orcid.org/0000-0003-0858-4971

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• Sonia Tassone,

  Roles Formal analysis, Investigation, Visualization, Writing – original draft, Writing – review & editing

  Affiliation Department of Agriculture, Forestry, and Food Sciences, University of Turin, Grugliasco, Italy

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• Pier Giorgio Peiretti,

  Roles Data curation, Methodology, Writing – original draft, Writing – review & editing

  Affiliation Institute of Sciences of Food Production, National Research Council, Grugliasco, Italy

  https://orcid.org/0000-0001-7072-3974

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• Erica Longato,

  Roles Investigation, Writing – original draft, Writing – review & editing

  Affiliation Department of Veterinary Sciences, University of Turin, Grugliasco, Italy

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• Daniele Pattono,

  Roles Formal analysis, Investigation, Methodology, Writing – original draft, Writing – review & editing

  Affiliation Department of Veterinary Sciences, University of Turin, Grugliasco, Italy

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• Natalia Russo,

  Roles Data curation, Investigation, Writing – original draft, Writing – review & editing

  Affiliation Faculty of Veterinary Science, Campus Aurelio Saliceti, University of Teramo, Teramo, Italy

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• Elena Pagani,

  Roles Data curation, Formal analysis, Validation, Visualization

  Affiliation Monge & C. S.p.a., Monasterolo di Savigliano, Italy

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• Liviana Prola

  Roles Conceptualization, Funding acquisition, Project administration, Supervision, Visualization, Writing – original draft, Writing – review & editing

  Affiliation Department of Veterinary Sciences, University of Turin, Grugliasco, Italy

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