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Assessment of knowledge, practice, and status of food handlers toward Salmonella, Shigella, and intestinal parasites: A cross-sectional study in Tigrai prison centers, Ethiopia
- Fitsum Mardu,
- Hadush Negash,
- Haftom Legese,
- Brhane Berhe,
- Kebede Tesfay,
- Hagos Haileslasie,
- Brhane Tesfanchal,
- Gebremedhin Gebremichail,
- Getachew Belay,
- Haftay Gebremedhin
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- Published: November 3, 2020
- https://doi.org/10.1371/journal.pone.0241145