Whey protein isolate-gelatin nanoparticles enable the water-dispersibility and potentialize the antioxidant activity of quinoa oil (Chenopodium quinoa)

• Keith Hellen Dias da Silva Lira,

  Roles Formal analysis, Investigation, Methodology, Resources

  Affiliation Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Thaís Souza Passos,

  Roles Software, Writing – original draft, Writing – review & editing

  Affiliation Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Heryka Myrna Maia Ramalho,

  Roles Formal analysis, Methodology, Validation

  Affiliation Biotechnology Postgraduate Program, Health Science, Potiguar University, Natal, RN, Brazil

  ⨯
• Karla Danielly da Silva Ribeiro Rodrigues,

  Roles Formal analysis, Methodology

  Affiliations Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil, Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Érica de Andrade Vieira,

  Roles Methodology, Resources, Software

  Affiliation Food Science and Technology Postgraduate Program, Technology Center, Federal University of Paraiba, João Pessoa, PB, Brazil

  ⨯
• Angela Maria Tribuzy de Magalhães Cordeiro,

  Roles Methodology, Software

  Affiliation Food Science and Technology Postgraduate Program, Technology Center, Federal University of Paraiba, João Pessoa, PB, Brazil

  https://orcid.org/0000-0002-9475-0202

  ⨯
• Bruna Leal Lima Maciel,

  Roles Writing – review & editing

  Affiliations Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil, Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Karla Suzanne Florentino da Silva Chaves Damasceno,

  Roles Investigation, Methodology, Software

  Affiliations Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil, Department of Nutrition, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Francisco Canindé de Sousa Júnior,

  Roles Formal analysis, Visualization, Writing – original draft

  Affiliations Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil, Department of Pharmacy, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  ⨯
• Cristiane Fernandes de Assis

  Roles Project administration, Supervision, Writing – original draft

  * E-mail: cristianeassis@hotmail.com

  Affiliations Nutrition Postgraduate Program, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil, Department of Pharmacy, Center for Health Sciences, Federal University of Rio Grande do Norte, Natal, RN, Brazil

  https://orcid.org/0000-0001-7595-5395

  ⨯