Quantitative proteomic analysis reveals the influence of plantaricin BM-1 on metabolic pathways and peptidoglycan synthesis in Escherichia coli K12

• Huan Wang ,

  Contributed equally to this work with: Huan Wang, Yuanhong Xie

  Roles Methodology, Software, Writing – original draft

  Affiliation Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, College of Food Science and Engineering, Beijing University of Agriculture, Beijing, China

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• Yuanhong Xie ,

  Contributed equally to this work with: Huan Wang, Yuanhong Xie

  Roles Conceptualization, Funding acquisition, Methodology, Project administration, Resources, Validation, Writing – review & editing

  Affiliation Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, College of Food Science and Engineering, Beijing University of Agriculture, Beijing, China

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• Hanwei Zhang,

  Roles Methodology, Software, Validation

  Affiliation Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, College of Food Science and Engineering, Beijing University of Agriculture, Beijing, China

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• Junhua Jin,

  Roles Data curation, Methodology, Validation, Visualization

  Affiliation Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, College of Food Science and Engineering, Beijing University of Agriculture, Beijing, China

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• Hongxing Zhang

  Roles Methodology, Supervision, Validation, Writing – review & editing

  * E-mail: hxzhang51@163.com

  Affiliation Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, College of Food Science and Engineering, Beijing University of Agriculture, Beijing, China

  http://orcid.org/0000-0002-5934-8912

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