Nitrogen nutrition is a key modulator of the sugar and organic acid content in citrus fruit

• Ling Liao,

  Roles Conceptualization, Data curation, Formal analysis, Methodology, Writing – original draft, Writing – review & editing

  Affiliation College of Horticulture, Sichuan Agricultural University, Chengdu, China

  http://orcid.org/0000-0002-2860-8654

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• Tiantian Dong,

  Roles Data curation, Writing – original draft, Writing – review & editing

  Affiliation College of Horticulture, Sichuan Agricultural University, Chengdu, China

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• Xia Qiu,

  Roles Validation, Visualization, Writing – original draft, Writing – review & editing

  Affiliation College of Horticulture, Sichuan Agricultural University, Chengdu, China

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• Yi Rong,

  Roles Investigation

  Affiliation College of Horticulture, Sichuan Agricultural University, Chengdu, China

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• Zhihui Wang ,

  Roles Conceptualization, Project administration, Resources, Supervision

  * E-mail: wangzhihui_siau@126.com

  Affiliations College of Horticulture, Sichuan Agricultural University, Chengdu, China, Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu, China

  http://orcid.org/0000-0003-2234-144X

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• Jin Zhu

  Roles Supervision, Writing – original draft

  Affiliation Sichuan Provincial Agricultural Department, Chengdu, China

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