Isolation and identification of aroma producing strain with esterification capacity from yellow water

• Yen-Tso Lai ,

  Contributed equally to this work with: Yen-Tso Lai, Kuan-Chen Cheng

  Roles Conceptualization, Data curation, Formal analysis, Methodology, Project administration, Resources, Validation, Writing – original draft

  ¶‡ First authors.

  Affiliation Institute of Biotechnology, National Taiwan University, Taipei, Taiwan

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• Kuan-Chen Cheng ,

  Contributed equally to this work with: Yen-Tso Lai, Kuan-Chen Cheng

  Roles Conceptualization, Data curation, Funding acquisition, Investigation, Supervision, Writing – review & editing

  ¶‡ First authors.

  Affiliations Institute of Biotechnology, National Taiwan University, Taipei, Taiwan, Graduate Institute of Food Science Technology, National Taiwan University, Taipei, Taiwan, Department of Medical Research, China Medical University Hospital, China Medical University, Taichung, Taiwan

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• Chia-Nuan Lai,

  Roles Data curation

  Affiliation Graduate Institute of Food Science Technology, National Taiwan University, Taipei, Taiwan

  ⨯
• Ying-Jang Lai

  Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

  * E-mail: d91641006@ntu.edu.tw

  Affiliation Department of Food Science, National Quemoy University, Kinmen, Taiwan

  http://orcid.org/0000-0003-1827-2250

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