In vivo-induced size transformation of cerium oxide nanoparticles in both lung and liver does not affect long-term hepatic accumulation following pulmonary exposure

• Justyna Modrzynska,

  Roles Conceptualization, Data curation, Investigation, Writing – original draft, Writing – review & editing

  Affiliations National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark, The National Research Centre for the Working Environment, Copenhagen, Denmark

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• Trine Berthing,

  Roles Investigation, Methodology, Writing – review & editing

  Affiliation The National Research Centre for the Working Environment, Copenhagen, Denmark

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• Gitte Ravn-Haren,

  Roles Conceptualization, Supervision, Writing – review & editing

  Affiliation National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark

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• Kirsten Kling,

  Roles Investigation, Writing – review & editing

  Affiliation The National Research Centre for the Working Environment, Copenhagen, Denmark

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• Alicja Mortensen,

  Roles Conceptualization, Writing – review & editing

  Affiliation The National Research Centre for the Working Environment, Copenhagen, Denmark

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• Rie R. Rasmussen,

  Roles Investigation, Writing – review & editing

  Affiliation National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark

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• Erik H. Larsen,

  Roles Conceptualization, Methodology, Supervision, Writing – review & editing

  Affiliation National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark

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• Anne T. Saber,

  Roles Conceptualization, Methodology, Supervision, Writing – review & editing

  Affiliation The National Research Centre for the Working Environment, Copenhagen, Denmark

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• Ulla Vogel,

  Roles Conceptualization, Funding acquisition, Methodology, Supervision, Writing – review & editing

  Affiliations The National Research Centre for the Working Environment, Copenhagen, Denmark, Department of Micro- and Nanotechnology, Technical University of Denmark, Kongens Lyngby, Denmark

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• Katrin Loeschner

  Roles Methodology, Supervision, Writing – review & editing

  * E-mail: kals@food.dtu.dk

  Affiliation National Food Institute, Technical University of Denmark, Kongens Lyngby, Denmark

  http://orcid.org/0000-0003-1741-8406

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