Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-dependent biotransformation of bile acids

• Keita Watanabe ,

  Contributed equally to this work with: Keita Watanabe, Miki Igarashi, Xuan Li

  Roles Investigation

  Affiliation Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan

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• Miki Igarashi ,

  Contributed equally to this work with: Keita Watanabe, Miki Igarashi, Xuan Li

  Roles Investigation, Validation, Writing – original draft

  Affiliation Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan

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• Xuan Li ,

  Contributed equally to this work with: Keita Watanabe, Miki Igarashi, Xuan Li

  Roles Data curation, Formal analysis, Investigation, Writing – original draft

  Affiliation Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan

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• Akiho Nakatani,

  Roles Formal analysis, Investigation, Methodology

  Affiliation Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan

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• Junki Miyamoto,

  Roles Formal analysis, Investigation, Writing – original draft

  Affiliations Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan, AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan

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• Yuka Inaba,

  Roles Formal analysis, Investigation

  Affiliation Metabolism and Nutrition Research Unit, Institute for Frontier Science Initiative, Kanazawa University, Takara-machi, Kanazawa, Ishikawa, Japan

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• Asuka Sutou,

  Roles Investigation

  Affiliation Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan

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• Tsutomu Saito,

  Roles Investigation, Methodology

  Affiliation Health and Nutrition Research Department, Research and Development Division for Future Creation, Fuji Oil Co., Ltd., Tsukuba-mirai, Ibaraki, Japan

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• Takumi Sato,

  Roles Investigation, Methodology

  Affiliation Health and Nutrition Research Department, Research and Development Division for Future Creation, Fuji Oil Co., Ltd., Tsukuba-mirai, Ibaraki, Japan

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• Nobuhiko Tachibana,

  Roles Investigation, Methodology

  Affiliation Health and Nutrition Research Department, Research and Development Division for Future Creation, Fuji Oil Co., Ltd., Tsukuba-mirai, Ibaraki, Japan

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• Hiroshi Inoue,

  Roles Methodology, Validation

  Affiliation Metabolism and Nutrition Research Unit, Institute for Frontier Science Initiative, Kanazawa University, Takara-machi, Kanazawa, Ishikawa, Japan

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• Ikuo Kimura

  Roles Conceptualization, Project administration, Supervision, Validation, Writing – original draft

  * E-mail: ikimura@cc.tuat.ac.jp

  Affiliations Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo, Japan, AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan

  http://orcid.org/0000-0001-8778-145X

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