Visualization and quantification of the cellular and extracellular components of Salmonella Agona biofilms at different stages of development

• Camino González-Machado,

  Roles Investigation, Methodology, Writing – review & editing

  Affiliations Department of Food Hygiene and Technology, University of León, León, Spain, Institute of Food Science and Technology, University of León, León, Spain

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• Rosa Capita,

  Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Resources, Software, Validation, Visualization, Writing – original draft, Writing – review & editing

  Affiliations Department of Food Hygiene and Technology, University of León, León, Spain, Institute of Food Science and Technology, University of León, León, Spain

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• Félix Riesco-Peláez,

  Roles Funding acquisition, Methodology, Software, Validation, Visualization

  Affiliation Department of Electrical Engineering and Systems Engineering and Automatic Control, University of León, León, Spain

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• Carlos Alonso-Calleja

  Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Methodology, Project administration, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

  * E-mail: carlos.alonso.calleja@unileon.es

  Affiliations Department of Food Hygiene and Technology, University of León, León, Spain, Institute of Food Science and Technology, University of León, León, Spain

  http://orcid.org/0000-0002-8688-0912

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