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A chimeric IgE that mimics IgE from patients allergic to acid-hydrolyzed wheat proteins is a novel tool for in vitro allergenicity assessment of functionalized glutens
- Olivier Tranquet,
- Jean-Charles Gaudin,
- Sarita Patil,
- Johanna Steinbrecher,
- Kayoko Matsunaga,
- Reiko Teshima,
- Shinobu Sakai,
- Colette Larré,
- Sandra Denery-Papini
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- Published: November 8, 2017
- https://doi.org/10.1371/journal.pone.0187415