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Cholesterol added prior to vitrification on the cryotolerance of immature and in vitro matured bovine oocytes
- Núria Arcarons,
- Roser Morató,
- Meritxell Vendrell,
- Marc Yeste,
- Manel López-Bejar,
- Kosala Rajapaksha,
- Muhammad Anzar,
- Teresa Mogas
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- Published: September 14, 2017
- https://doi.org/10.1371/journal.pone.0184714