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Quantitative proteomics analysis reveals the tolerance of wheat to salt stress in response to Enterobacter cloacae SBP-8
- Rajnish Prakash Singh,
- Ashish Runthala,
- Shahid Khan,
- Prabhat Nath Jha
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- Published: September 6, 2017
- https://doi.org/10.1371/journal.pone.0183513