Home food preparation practices, experiences and perceptions: A qualitative interview study with photo-elicitation

• Susanna Mills ,

  Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Writing – original draft, Writing – review & editing

  * E-mail: susanna.mills@newcastle.ac.uk

  Affiliation Institute of Health & Society, Newcastle University, Newcastle upon Tyne, United Kingdom

  http://orcid.org/0000-0002-8947-3001

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• Martin White,

  Roles Conceptualization, Formal analysis, Funding acquisition, Methodology, Supervision, Writing – review & editing

  Affiliations Institute of Health & Society, Newcastle University, Newcastle upon Tyne, United Kingdom, Centre for Diet and Activity Research (CEDAR), MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, United Kingdom

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• Wendy Wrieden,

  Roles Conceptualization, Formal analysis, Methodology, Supervision, Writing – review & editing

  Affiliation Human Nutrition Research Centre, Institute of Health & Society, The Medical School, Newcastle University, Newcastle upon Tyne, United Kingdom

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• Heather Brown,

  Roles Conceptualization, Formal analysis, Methodology, Supervision, Writing – review & editing

  Affiliation Institute of Health & Society, Newcastle University, Newcastle upon Tyne, United Kingdom

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• Martine Stead,

  Roles Supervision, Writing – review & editing

  Affiliation Institute for Social Marketing, University of Stirling, Stirling, United Kingdom

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• Jean Adams

  Roles Conceptualization, Formal analysis, Funding acquisition, Methodology, Supervision, Writing – review & editing

  Affiliation Centre for Diet and Activity Research (CEDAR), MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, United Kingdom

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