The relationship between a low grain intake dietary pattern and impulsive behaviors in middle-aged Japanese people

• Atsuhito Toyomaki ,

  * E-mail: toyomaki@med.hokudai.ac.jp

  Affiliation Department of Psychiatry, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Minori Koga,

  Affiliation Department of Psychiatry, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Emiko Okada,

  Affiliation Department of Public Health, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Yukiei Nakai,

  Affiliation Department of Psychiatry, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Akane Miyazaki,

  Affiliation Department of Psychiatry, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Akiko Tamakoshi,

  Affiliation Department of Public Health, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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• Yoshinobu Kiso,

  Affiliation Center for innovation and Business Promotion, Hokkaido University, Sapporo, Hokkaido, Japan

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• Ichiro Kusumi

  Affiliation Department of Psychiatry, Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

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