Connecting high-temperature and low-temperature protein stability and aggregation

Open Access

Peer-reviewed

Research Article

Mónica Rosa,

Affiliation Centro de Química Estrutural, Department of Chemical Engineering, Instituto Superior Técnico, Universidade de Lisboa, Lisboa, Portugal
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Christopher J. Roberts,

Affiliation Department of Chemical & Biomolecular Engineering, University of Delaware, Newark, Delaware, United States of America
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Miguel A. Rodrigues

* E-mail: miguelrodrigues@tecnico.ulisboa.pt

Affiliation Centro de Química Estrutural, Department of Chemical Engineering, Instituto Superior Técnico, Universidade de Lisboa, Lisboa, Portugal

http://orcid.org/0000-0001-9841-441X

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Monomers
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Protein folding
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Thermodynamics
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Nutrient and storage proteins
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Thermal stresses
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Liquids
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Dimerization
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Solutions
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