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Effect of thermal processing on T cell reactivity of shellfish allergens - Discordance with IgE reactivity
- Jodie B. Abramovitch,
- Andreas L. Lopata,
- Robyn E. O’Hehir,
- Jennifer M. Rolland
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- Published: March 8, 2017
- https://doi.org/10.1371/journal.pone.0173549