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Supplementation of cow milk naturally enriched in polyunsaturated fatty acids and polyphenols to growing rats
- Nadine W. Santos,
- Emerson H. Yoshimura,
- Cecília E. Mareze-Costa,
- Erica Machado,
- Bruna C. Agustinho,
- Lucelia M. Pereira,
- Márcia N. Brito,
- Nilton A. Brito,
- Lucia M. Zeoula
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- Published: March 7, 2017
- https://doi.org/10.1371/journal.pone.0172909