Effect of meal composition on postprandial lipid concentrations and lipoprotein particle numbers: A randomized cross-over study

Open Access

Peer-reviewed

Research Article

Meena Shah ,

* E-mail: m.shah@tcu.edu

Affiliation Department of Kinesiology, Texas Christian University, Fort Worth, Texas, United States of America
⨯
Manall Jaffery,

Affiliation Department of Kinesiology, Texas Christian University, Fort Worth, Texas, United States of America
⨯
Beverley Adams-Huet,

Affiliation Department of Clinical Sciences, University of Texas Southwestern Medical Center at Dallas, Dallas, Texas, United States of America
⨯
Brian Franklin,

Affiliation Department of Kinesiology, Texas Christian University, Fort Worth, Texas, United States of America
⨯
Jonathan Oliver,

Affiliation Department of Kinesiology, Texas Christian University, Fort Worth, Texas, United States of America
⨯
Joel Mitchell

Affiliation Department of Kinesiology, Texas Christian University, Fort Worth, Texas, United States of America
⨯

Reader Comments (0)

Lipoproteins
Is the Subject Area "Lipoproteins" applicable to this article?

Thanks for your feedback.
Diet
Is the Subject Area "Diet" applicable to this article?

Thanks for your feedback.
Lipids
Is the Subject Area "Lipids" applicable to this article?

Thanks for your feedback.
Fats
Is the Subject Area "Fats" applicable to this article?

Thanks for your feedback.
Cholesterol
Is the Subject Area "Cholesterol" applicable to this article?

Thanks for your feedback.
Carbohydrates
Is the Subject Area "Carbohydrates" applicable to this article?

Thanks for your feedback.
Blood
Is the Subject Area "Blood" applicable to this article?

Thanks for your feedback.
Drug interactions
Is the Subject Area "Drug interactions" applicable to this article?

Thanks for your feedback.