Diet diversity and nutritional status among adults in southwest China

Open Access

Peer-reviewed

Research Article

Qiang Zhang,

Affiliations Department of Nutrition and Food Hygiene, Yunnan Center for Disease Control and Prevention, Kunming, China, Department of Epidemiology, University of Florida, Gainesville, Florida, United States of America
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Xinguang Chen,

Affiliation Department of Epidemiology, University of Florida, Gainesville, Florida, United States of America
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Zhitao Liu,

Affiliation Department of Nutrition and Food Hygiene, Yunnan Center for Disease Control and Prevention, Kunming, China
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Deepthi S. Varma,

Affiliation Department of Epidemiology, University of Florida, Gainesville, Florida, United States of America
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Rong Wan,

Affiliation Department of Nutrition and Food Hygiene, Yunnan Center for Disease Control and Prevention, Kunming, China
⨯
Shiwen Zhao

* E-mail: zhangqiang_cs@aliyun.com

Affiliation Department of Nutrition and Food Hygiene, Yunnan Center for Disease Control and Prevention, Kunming, China

http://orcid.org/0000-0001-9544-1455

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Diet
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Obesity
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Food
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Nutrients
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Nutrition
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China
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Meat
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Physical activity
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