Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

• Honorata M. Ropiak ,

  * E-mail: h.m.ropiak@reading.ac.uk (HMR); i.mueller-harvey@reading.ac.uk (IMH)

  Affiliation School of Agriculture, Policy and Development; Chemistry and Biochemistry Laboratory, University of Reading, Reading, Berkshire, United Kingdom

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• Peter Lachmann,

  Affiliation Independent Researcher, Bookham, Surrey, United Kingdom

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• Aina Ramsay,

  Affiliation School of Agriculture, Policy and Development; Chemistry and Biochemistry Laboratory, University of Reading, Reading, Berkshire, United Kingdom

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• Rebecca J. Green,

  Affiliation School of Chemistry, Food and Pharmacy; University of Reading, Reading, Berkshire, United Kingdom

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• Irene Mueller-Harvey

  * E-mail: h.m.ropiak@reading.ac.uk (HMR); i.mueller-harvey@reading.ac.uk (IMH)

  Affiliation School of Agriculture, Policy and Development; Chemistry and Biochemistry Laboratory, University of Reading, Reading, Berkshire, United Kingdom

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