Impact of Salt and Nutrient Content on Biofilm Formation by Vibrio fischeri

• Anne E. Marsden,

  Affiliation Department of Microbiology and Immunology, Loyola University Chicago, Maywood, Illinois, United States of America

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• Kevin Grudzinski,

  Current address: Department of Cell and Molecular Physiology, Loyola University Chicago, Maywood, Illinois, United States of America

  Affiliation Department of Microbiology and Immunology, Loyola University Chicago, Maywood, Illinois, United States of America

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• Jakob M. Ondrey,

  Current address: Special Infectious Diseases Section, Lurie Children’s Hospital of Chicago, Chicago, Illinois, United States of America

  Affiliation Department of Microbiology and Immunology, Loyola University Chicago, Maywood, Illinois, United States of America

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• Cindy R. DeLoney-Marino,

  Affiliation Department of Biology, University of Southern Indiana, Evansville, Indiana, United States of America

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• Karen L. Visick

  * E-mail: kvisick@luc.edu

  Affiliation Department of Microbiology and Immunology, Loyola University Chicago, Maywood, Illinois, United States of America

  http://orcid.org/0000-0002-2400-2591

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