A 90-Day Feeding Study in Rats to Assess the Safety of Genetically Engineered Pork

Open Access

Peer-reviewed

Research Article

Gao-jun Xiao,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Sheng-Wang Jiang,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Li-Li Qian,

Affiliation State Key Laboratory of Agrobiotechnology, China Agricultural University, Beijing 100193, P. R. China
⨯
Chun-Bo Cai,

Affiliations Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China, State Key Laboratory of Agrobiotechnology, China Agricultural University, Beijing 100193, P. R. China
⨯
Qing-qing Wang,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
De-Zun Ma,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Biao Li,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Shan-shan Xie,

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Wen-Tao Cui ,

* E-mail: cuiwentao@caas.cn

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯
Kui Li

Affiliation Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China
⨯

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