Intestinal Microbiota and Microbial Metabolites Are Changed in a Pig Model Fed a High-Fat/Low-Fiber or a Low-Fat/High-Fiber Diet

• Sonja N. Heinritz,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Eva Weiss,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Meike Eklund,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Tobias Aumiller,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Sandrine Louis,

  Affiliation Department of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany

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• Andreas Rings,

  Affiliation Department of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany

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• Sabine Messner,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Amélia Camarinha-Silva,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Jana Seifert,

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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• Stephan C. Bischoff,

  Affiliation Department of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany

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• Rainer Mosenthin

  * E-mail: rainer.mosenthin@uni-hohenheim.de

  Affiliation Institute of Animal Science, University of Hohenheim, Stuttgart, Germany

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