Proteomic Analyses Reveal the Mechanism of Dunaliella salina Ds-26-16 Gene Enhancing Salt Tolerance in Escherichia coli

• Yanlong Wang,

  Affiliation Department of Genetics and Cell Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯
• Bin Hu,

  Affiliation Department of Genetics and Cell Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯
• Shipeng Du,

  Affiliation Department of Genetics and Cell Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯
• Shan Gao,

  Affiliation Department of Zoology and Developmental Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯
• Xiwen Chen ,

  * E-mail: xiwenchen@nankai.edu.cn (XC); chendefu@nankai.edu.cn (DC)

  Affiliation Department of Biochemistry and Molecular Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯
• Defu Chen

  * E-mail: xiwenchen@nankai.edu.cn (XC); chendefu@nankai.edu.cn (DC)

  Affiliation Department of Genetics and Cell Biology, College of Life Sciences, Nankai University, Tianjin, 300071, China

  ⨯