Anti-Inflammatory and Antinociceptive Properties of Flavonoids from the Fruits of Black Mulberry (Morus nigra L.)

Open Access

Peer-reviewed

Research Article

Hu Chen,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Junsong Pu,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Dan Liu,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Wansha Yu,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Yunying Shao,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Guangwei Yang,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Zhonghuai Xiang,

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯
Ningjia He

* E-mail: hejia@swu.edu.cn

Affiliation State Key Laboratory of Silkworm Genome Biology, Southwest University, Chongqing, 400715, China
⨯

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