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Open Access

Peer-reviewed

Research Article

Microbial Populations in Naked Neck Chicken Ceca Raised on Pasture Flock Fed with Commercial Yeast Cell Wall Prebiotics via an Illumina MiSeq Platform

Si Hong Park,

Affiliation Center for Food Safety, Department of Food Science, University of Arkansas, Fayetteville, AR 72704, United States of America
⨯
Sang In Lee,

Affiliations Center for Food Safety, Department of Food Science, University of Arkansas, Fayetteville, AR 72704, United States of America, Cellular and Molecular Biology Graduate Program, University of Arkansas, Fayetteville, AR 72701, United States of America
⨯
Steven C. Ricke

* E-mail: sricke@uark.edu

Affiliations Center for Food Safety, Department of Food Science, University of Arkansas, Fayetteville, AR 72704, United States of America, Cellular and Molecular Biology Graduate Program, University of Arkansas, Fayetteville, AR 72701, United States of America
⨯

Microbial Populations in Naked Neck Chicken Ceca Raised on Pasture Flock Fed with Commercial Yeast Cell Wall Prebiotics via an Illumina MiSeq Platform

Si Hong Park,
Sang In Lee,
Steven C. Ricke

x

Published: March 18, 2016
https://doi.org/10.1371/journal.pone.0151944

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Chickens
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Gut bacteria
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Birds
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Campylobacter
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Poultry
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Ribosomal RNA
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DNA sequencing
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DNA isolation
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