Mediterranean Diet and Health-Related Quality of Life in Two Cohorts of Community-Dwelling Older Adults

Open Access

Peer-reviewed

Research Article

Raúl F Pérez-Tasigchana,

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯
Luz M. León-Muñoz,

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯
Esther López-García,

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯
José R. Banegas,

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯
Fernando Rodríguez-Artalejo,

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯
Pilar Guallar-Castillón

* E-mail: mpilar.guallar@uam.es

Affiliation Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/IdiPaz, Madrid, Spain
⨯

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Diet
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Diabetes mellitus
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Food
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Hypercholesterolemia
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Physical activity
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Quality of life
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Elderly
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Vegetable oils
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