Lactoferrin Is an Allosteric Enhancer of the Proteolytic Activity of Cathepsin G

• Steffen Eipper,

  Affiliation Department of Neurosurgery, Ulm University Medical Centre, Ulm, Germany

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• Robin Steiner,

  Affiliation Department of Neurosurgery, Ulm University Medical Centre, Ulm, Germany

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• Adam Lesner,

  Affiliation Faculty of Chemistry, University of Gdansk, Gdansk, Poland

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• Marcin Sienczyk,

  Affiliation Faculty of Chemistry, Wroclaw University of Technology, Wroclaw, Poland

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• David Palesch,

  Affiliation Institute of Molecular Virology, Ulm University Medical Centre, Ulm, Germany

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• Marc-Eric Halatsch,

  Affiliation Department of Neurosurgery, Ulm University Medical Centre, Ulm, Germany

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• Ewa Zaczynska,

  Affiliation Ludwik Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland

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• Christopher Heim,

  Affiliation Department of Protein Evolution, Max-Planck-Institute for Developmental Biology, Tübingen, Germany

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• Marcus D. Hartmann,

  Affiliation Department of Protein Evolution, Max-Planck-Institute for Developmental Biology, Tübingen, Germany

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• Michal Zimecki,

  Affiliation Ludwik Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland

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• Christian Rainer Wirtz,

  Affiliation Department of Neurosurgery, Ulm University Medical Centre, Ulm, Germany

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• Timo Burster

  * E-mail: timo.burster@uni-ulm.de

  Affiliation Department of Neurosurgery, Ulm University Medical Centre, Ulm, Germany

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