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Antinoceptive and Anti-inflammatory Activities of the Ethanolic Extract, Fractions and Flavones Isolated from Mimosa tenuiflora (Willd.) Poir (Leguminosae)
- Mariluze P. Cruz,
- Cassya M. F. Andrade,
- Kelle O. Silva,
- Erika P. de Souza,
- Regiane Yatsuda,
- Lucas M. Marques,
- Juceni P. David,
- Jorge M. David,
- Marcelo H. Napimoga,
- Juliana T. Clemente-Napimoga
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- Published: March 8, 2016
- https://doi.org/10.1371/journal.pone.0150839