Lactobacillus acidophilus—Rutin Interplay Investigated by Proteomics

Open Access

Peer-reviewed

Research Article

Maria Fiorella Mazzeo ,

* E-mail: fmazzeo@isa.cnr.it

Affiliation Institute of Food Sciences, National Research Council, Avellino, Italy
⨯
Rosa Lippolis,

Affiliation Institute of Biomembranes and Bioenergetics, National Research Council, Bari, Italy
⨯
Alida Sorrentino,

Affiliation Institute of Food Sciences, National Research Council, Avellino, Italy
⨯
Sarah Liberti,

Affiliations Institute of Food Sciences, National Research Council, Avellino, Italy, Department of Chemical Sciences, University of Naples Federico II, Naples, Italy
⨯
Federica Fragnito,

Affiliation Institute of Food Sciences, National Research Council, Avellino, Italy
⨯
Rosa Anna Siciliano

Affiliation Institute of Food Sciences, National Research Council, Avellino, Italy
⨯

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Extremophiles
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Chaperone proteins
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Gut bacteria
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Proteases
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Protein metabolism
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Proteomics
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Metabolic processes
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Protein folding
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