Post-Prandial Protein Handling: You Are What You Just Ate

Bart B. L. Groen; Astrid M. Horstman; Henrike M. Hamer; Michiel de Haan; Janneau van Kranenburg; Jörgen Bierau; Martijn Poeze; Will K. W. H. Wodzig; Blake B. Rasmussen; Luc J. C. van Loon

doi:10.1371/journal.pone.0141582

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Open Access

Peer-reviewed

Research Article

Post-Prandial Protein Handling: You Are What You Just Ate

Bart B. L. Groen,

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Movement Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Astrid M. Horstman,

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Movement Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Henrike M. Hamer,

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Movement Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Michiel de Haan,

Affiliation Department of Radiology, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Janneau van Kranenburg,

Affiliation Department of Human Movement Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Jörgen Bierau,

Affiliation Laboratory Biochemical Genetics, Department of Clinical Genetics, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Martijn Poeze,

Affiliation Department of Surgery, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Will K. W. H. Wodzig,

Affiliation Central Diagnostic Laboratory, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯
Blake B. Rasmussen,

Affiliation Department of Nutrition and Metabolism, University of Texas Medical Branch, Galveston, Texas, United States of America
⨯
Luc J. C. van Loon

* E-mail: L.vanLoon@maastrichtuniversity.nl

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Movement Sciences, Maastricht University Medical Centre, Maastricht, The Netherlands
⨯

Post-Prandial Protein Handling: You Are What You Just Ate

Bart B. L. Groen,
Astrid M. Horstman,
Henrike M. Hamer,
Michiel de Haan,
Janneau van Kranenburg,
Jörgen Bierau,
Martijn Poeze,
Will K. W. H. Wodzig,
Blake B. Rasmussen,
Luc J. C. van Loon

Published: November 10, 2015
https://doi.org/10.1371/journal.pone.0141582

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