Fate of Carbohydrates and Lignin during Composting and Mycelium Growth of Agaricus bisporus on Wheat Straw Based Compost

Open Access

Peer-reviewed

Research Article

Edita Jurak,

Affiliation Wageningen University, Laboratory of Food Chemistry, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands
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Arjen M. Punt,

Affiliation Wageningen University, Laboratory of Food Chemistry, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands
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Wim Arts,

Affiliation C4C Grondstoffen B.V. Driekronenstraat 6, 6596 MA, Milsbeek, The Netherlands
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Mirjam A. Kabel,

Affiliation Wageningen University, Laboratory of Food Chemistry, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands
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Harry Gruppen

* E-mail: harry.gruppen@wur.nl

Affiliation Wageningen University, Laboratory of Food Chemistry, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands
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Lignin
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Straw
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Mycelium
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Wheat
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Carbohydrates
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Cellulose
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Phenols
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Carbohydrate metabolism
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