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Transcriptome Analysis Reveals Key Flavonoid 3′-Hydroxylase and Flavonoid 3′,5′-Hydroxylase Genes in Affecting the Ratio of Dihydroxylated to Trihydroxylated Catechins in Camellia sinensis
- Kang Wei,
- Liyuan Wang,
- Chengcai Zhang,
- Liyun Wu,
- Hailin Li,
- Fen Zhang,
- Hao Cheng
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- Published: September 14, 2015
- https://doi.org/10.1371/journal.pone.0137925