Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions

• Angelo Zinellu ,

  * E-mail: gpintus@uniss.it (GP); azinellu@uniss.it (AZ)

  Affiliation Department of Biomedical Sciences, University of Sassari, Sassari, Italy

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• Salvatore Sotgia,

  Affiliation Department of Biomedical Sciences, University of Sassari, Sassari, Italy

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• Bastianina Scanu,

  Affiliation Department of Biomedical Sciences, University of Sassari, Sassari, Italy

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• Mauro Forteschi,

  Affiliation Department of Biomedical Sciences, University of Sassari, Sassari, Italy

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• Roberta Giordo,

  Affiliations Department of Biomedical Sciences, University of Sassari, Sassari, Italy, Laboratory of Cell Signaling and Redox Biology, University of Sassari, Sassari, Italy

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• Annalisa Cossu,

  Affiliations Department of Biomedical Sciences, University of Sassari, Sassari, Italy, Laboratory of Cell Signaling and Redox Biology, University of Sassari, Sassari, Italy

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• Anna Maria Posadino,

  Affiliations Department of Biomedical Sciences, University of Sassari, Sassari, Italy, Laboratory of Cell Signaling and Redox Biology, University of Sassari, Sassari, Italy

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• Ciriaco Carru,

  Affiliations Department of Biomedical Sciences, University of Sassari, Sassari, Italy, Quality Control Unit, Hospital University of Sassari (AOU), Sassari, Italy

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• Gianfranco Pintus

  * E-mail: gpintus@uniss.it (GP); azinellu@uniss.it (AZ)

  Affiliations Department of Biomedical Sciences, University of Sassari, Sassari, Italy, Laboratory of Cell Signaling and Redox Biology, University of Sassari, Sassari, Italy

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