Screening Genetic Resources of Capsicum Peppers in Their Primary Center of Diversity in Bolivia and Peru

• Maarten van Zonneveld ,

  * E-mail: m.vanzonneveld@cgiar.org

  Affiliation Bioversity International, Costa Rica Office, Turrialba, Costa Rica

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• Marleni Ramirez,

  Affiliation Bioversity International, Regional Office for the Americas, Cali, Colombia

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• David E. Williams,

  Affiliation Inter-American Institute for Cooperation on Agriculture (IICA), San José, Costa Rica

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• Michael Petz,

  Affiliation University of Wuppertal, Faculty of Mathematics and Natural Sciences, Department of Food Chemistry, Wuppertal, Germany

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• Sven Meckelmann,

  Affiliation University of Wuppertal, Faculty of Mathematics and Natural Sciences, Department of Food Chemistry, Wuppertal, Germany

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• Teresa Avila,

  Affiliation Centro de Investigaciones Fitoecogenéticas de Pairumani (CIFP), Cochabamba, Bolivia

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• Carlos Bejarano,

  Affiliation Fundación Promoción e Investigación de Productos Andinos (PROINPA), Oficina Regional Valle Sur, Sucre, Bolivia

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• Llermé Ríos †,

  † Deceased.

  Affiliation Instituto Nacional de Innovación Agraria (INIA), Lima, Peru

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• Karla Peña,

  Affiliation Instituto Nacional de Innovación Agraria (INIA), Lima, Peru

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• Matthias Jäger,

  Affiliation Bioversity International, Regional Office for the Americas, Cali, Colombia

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• Dimary Libreros,

  Affiliation Bioversity International, Regional Office for the Americas, Cali, Colombia

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• Karen Amaya,

  Affiliation Bioversity International, Regional Office for the Americas, Cali, Colombia

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• Xavier Scheldeman

  Affiliation Bioversity International, Regional Office for the Americas, Cali, Colombia

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