Preferential Interactions and the Effect of Protein PEGylation

Open Access

Peer-reviewed

Research Article

Louise Stenstrup Holm ,

* E-mail: LouiseSHolm@gmail.com

Current Address: Biopharm Formulation Development, CMC Supply, Novo Nordisk A/S, Gentofte, Denmark

Affiliation Department of Pharmacy, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark
⨯
Peter W. Thulstrup,

Affiliation Department of Chemistry, Faculty of Science, University of Copenhagen, Copenhagen, Denmark
⨯
Marina R. Kasimova,

Current Address: Department of Antibody Characterization & Analytics, Symphogen A/S, Lyngby, Denmark

Affiliation Department of Pharmacy, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark
⨯
Marco van de Weert

Affiliation Department of Pharmacy, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark
⨯

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Enthalpy
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Melting
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Lysozyme
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Pegylation
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Denaturation
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Sucrose
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Fluorescence
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Protein structure
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