A Difference in Fatty Acid Composition of Isocaloric High-Fat Diets Alters Metabolic Flexibility in Male C57BL/6JOlaHsd Mice

• Loes P. M. Duivenvoorde,

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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• Evert M. van Schothorst,

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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• Hans M. Swarts,

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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• Ondrej Kuda,

  Affiliation Department of Adipose Tissue Biology, Institute of Physiology of the Academy of Sciences of the Czech Republic v.v.i., Prague, Czech Republic

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• Esther Steenbergh,

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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• Sander Termeulen,

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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• Jan Kopecky,

  Affiliation Department of Adipose Tissue Biology, Institute of Physiology of the Academy of Sciences of the Czech Republic v.v.i., Prague, Czech Republic

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• Jaap Keijer

  * E-mail: jaap.keijer@wur.nl

  Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

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