Risk Factors for Whole Carcass Condemnations in the Swiss Slaughter Cattle Population

Open Access

Peer-reviewed

Research Article

Flavie Vial ,

* E-mail: Flavie.vial@vetsuisse.unibe.ch

Affiliation Veterinary Public Health Institute, Vetsuisse Faculty, University of Bern, Liebefeld, Switzerland
⨯
Sara Schärrer,

Affiliations Veterinary Public Health Institute, Vetsuisse Faculty, University of Bern, Liebefeld, Switzerland, Federal Food Safety and Veterinary Office, Liebefeld, Switzerland
⨯
Martin Reist

Affiliation Federal Food Safety and Veterinary Office, Liebefeld, Switzerland
⨯

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Animal slaughter
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Medical risk factors
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Cattle
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Meat
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Livestock
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Switzerland
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Milk
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Veterinary diseases
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