The Mediterranean and Black Sea Fisheries at Risk from Overexploitation

Open Access

Peer-reviewed

Research Article

Athanassios C. Tsikliras ,

* E-mail: atsik@bio.auth.gr

Affiliation Laboratory of Ichthyology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece
⨯
Anny Dinouli,

Affiliation Laboratory of Ichthyology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece
⨯
Vasileios-Zikos Tsiros,

Affiliation Laboratory of Ichthyology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece
⨯
Eleni Tsalkou

Affiliation Laboratory of Ichthyology, Department of Zoology, School of Biology, Aristotle University of Thessaloniki, Thessaloniki, Greece
⨯

Reader Comments (0)

Fisheries
Is the Subject Area "Fisheries" applicable to this article?

Thanks for your feedback.
Marine fish
Is the Subject Area "Marine fish" applicable to this article?

Thanks for your feedback.
Mediterranean Sea
Is the Subject Area "Mediterranean Sea" applicable to this article?

Thanks for your feedback.
Ecosystems
Is the Subject Area "Ecosystems" applicable to this article?

Thanks for your feedback.
Marine ecosystems
Is the Subject Area "Marine ecosystems" applicable to this article?

Thanks for your feedback.
Death rates
Is the Subject Area "Death rates" applicable to this article?

Thanks for your feedback.
European Union
Is the Subject Area "European Union" applicable to this article?

Thanks for your feedback.
Food web structure
Is the Subject Area "Food web structure" applicable to this article?

Thanks for your feedback.