Prevalence of Vitamin D Deficiency in Sickle Cell Disease: A Systematic Review

Open Access

Peer-reviewed

Research Article

Vikki G. Nolan ,

* E-mail: vgnolan@memphis.edu

Affiliation Departments of Hematology, Division of Epidemiology, Biostatistics and Environmental Health, University of Memphis, School of Public Health, Memphis, TN, United States of America
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Kerri A. Nottage,

Affiliation Epidemiology and Cancer Control, Division of Epidemiology, Biostatistics and Environmental Health, University of Memphis, School of Public Health, Memphis, TN, United States of America
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Elliott W. Cole,

Affiliation Departments of Hematology, Division of Epidemiology, Biostatistics and Environmental Health, University of Memphis, School of Public Health, Memphis, TN, United States of America
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Jane S. Hankins,

Affiliation Epidemiology and Cancer Control, Division of Epidemiology, Biostatistics and Environmental Health, University of Memphis, School of Public Health, Memphis, TN, United States of America
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James G. Gurney

Affiliations Departments of Hematology, Division of Epidemiology, Biostatistics and Environmental Health, University of Memphis, School of Public Health, Memphis, TN, United States of America, St. Jude Children’s Research Hospital, Memphis, TN, United States of America
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Vitamin D deficiency
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Vitamin D
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Micronutrient deficiencies
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African American people
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Nutrition
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Pain
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Diet
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Sickle cell disease
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