The Same Microbiota and a Potentially Discriminant Metabolome in the Saliva of Omnivore, Ovo-Lacto-Vegetarian and Vegan Individuals

• Francesca De Filippis,

  Affiliation Department of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, Portici, Italy

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• Lucia Vannini,

  Affiliations Department of Agricultural and Food Sciences, Alma Mater Studiorum University of Bologna, Bologna, Italy, Inter-Departmental Centre for Industrial Agri-Food Research, Alma Mater Studiorum University of Bologna, Cesena, Italy

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• Antonietta La Storia,

  Affiliation Department of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, Portici, Italy

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• Luca Laghi,

  Affiliations Department of Agricultural and Food Sciences, Alma Mater Studiorum University of Bologna, Bologna, Italy, Inter-Departmental Centre for Industrial Agri-Food Research, Alma Mater Studiorum University of Bologna, Cesena, Italy

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• Paola Piombino,

  Affiliation Department of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, Portici, Italy

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• Giuseppina Stellato,

  Affiliation Department of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, Portici, Italy

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• Diana I. Serrazanetti,

  Affiliation Inter-Departmental Centre for Industrial Agri-Food Research, Alma Mater Studiorum University of Bologna, Cesena, Italy

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• Giorgia Gozzi,

  Affiliation Department of Agricultural and Food Sciences, Alma Mater Studiorum University of Bologna, Bologna, Italy

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• Silvia Turroni,

  Affiliation Department of Pharmacy and Biotechnology, Alma Mater Studiorum University of Bologna, Bologna, Italy

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• Ilario Ferrocino,

  Affiliation Department of Agricultural, Forest and Food Science, University of Turin, Grugliasco, Italy

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• Camilla Lazzi,

  Affiliation Department of Food Science, University of Parma, Parma, Italy

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• Raffaella Di Cagno,

  Affiliation Department of Soil, Plant and Food Science, University of Bari Aldo Moro, Bari, Italy

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• Marco Gobbetti,

  Affiliation Department of Soil, Plant and Food Science, University of Bari Aldo Moro, Bari, Italy

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• Danilo Ercolini

  * E-mail: danilo.ercolini@unina.it

  Affiliation Department of Agricultural Sciences, Division of Microbiology, University of Naples Federico II, Portici, Italy

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