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Chemically Defined Diet Alters the Protective Properties of Fructo-Oligosaccharides and Isomalto-Oligosaccharides in HLA-B27 Transgenic Rats
- Petya Koleva,
- Ali Ketabi,
- Rosica Valcheva,
- Michael G. Gänzle,
- Levinus A. Dieleman
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- Published: November 4, 2014
- https://doi.org/10.1371/journal.pone.0111717