Effect of Diet on Preference and Intake of Sucrose in Obese Prone and Resistant Rats

Open Access

Peer-reviewed

Research Article

Frank A. Duca,

Affiliations UMR 1319 MICALIS, Institut National de la Recherche Agronomique, Centre de Recherche de Jouy-, Jouy-en-Josas, France, AgroParisTech, Jouy-en-Josas, France
⨯
Timothy D. Swartz,

Affiliations UMR 1319 MICALIS, Institut National de la Recherche Agronomique, Centre de Recherche de Jouy-, Jouy-en-Josas, France, AgroParisTech, Jouy-en-Josas, France
⨯
Mihai Covasa

* E-mail: mcovasa@jouy.inra.fr

Affiliations UMR 1319 MICALIS, Institut National de la Recherche Agronomique, Centre de Recherche de Jouy-, Jouy-en-Josas, France, AgroParisTech, Jouy-en-Josas, France, Department of Basic Medical Sciences, College of Osteopathic Medicine, Western University of Health Sciences, Pomona, California, United States of America, Department of Human Health and Development, University of Suceava, Suceava, Romania
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Sucrose
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Obesity
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Diet
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Taste
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Food
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Gastrointestinal tract
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Rats
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Gene expression
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