Direct Bio-Utilization of Untreated Rapeseed Meal for Effective Iturin A Production by Bacillus subtilis in Submerged Fermentation

Open Access

Peer-reviewed

Research Article

Hu Jin,

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
⨯
Xinran Zhang,

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, College of Life Science, Hubei University, Wuhan, China
⨯
Kunpeng Li,

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
⨯
Yanxing Niu,

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
⨯
Mian Guo,

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
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Chuanjiong Hu,

Affiliation Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China
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Xia Wan,

Affiliation Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China
⨯
Yangmin Gong,

Affiliation Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China
⨯
Fenghong Huang

* E-mail: jiagongzx@oilcrops.cn

Affiliations Oil Crops Research Institute, Chinese Academy of Agriculture Sciences, Wuhan, China, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
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Rapeseed
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Fermentation
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Bacillus subtilis
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Nitrates
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Peptones
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Proteases
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Glucose
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Cellulases
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